Spice sorbets and smoothies are a great way to add some heat and flavor to your desserts and drinks. While we usually think of spices as being reserved for savory dishes, they can also add a depth of flavor and complexity to sweet treats.

For example, adding cumin to your smoothie can add a warm, earthy flavor and provide digestive benefits. Cardamom, a popular spice in Indian cuisine, can add a complex flavor profile and provide antioxidant properties. Sumac, a tart and tangy spice commonly used in Middle Eastern cooking, can add a unique flavor to your smoothie and provide anti-inflammatory benefits.

Adding spices like turmeric, ginger, or cinnamon to your smoothies not only adds flavor but also provides a variety of health benefits. Turmeric is known for its anti-inflammatory properties, while ginger can help soothe digestion and cinnamon can help regulate blood sugar levels.

Sorbets are a refreshing frozen dessert that can be made with a wide variety of flavors, including spices. For example, a spicy ginger or cinnamon sorbet can be the perfect palate cleanser after a meal, or a refreshing treat on a hot day.

When making spice sorbets and smoothies, it’s important to start with high-quality spices and fresh ingredients. You can experiment with different spice combinations to find the flavors that you like best. For example, a spicy chocolate sorbet made with cayenne pepper or a chai smoothie made with cardamom and cloves can be a delicious and unexpected treat.

At Majestic Spice, we offer Custom Blends, Private Label and Restaurant/Retail Packaging to food service companies, manufacturers, restaurant & grocery chains. Our full-service operation handles every facet of retail and foodservice client requirements.

Contact your sales rep at sales@majesticspice.com for more information and to place your future order.